Chef Bihi Scampi Salad with Honey and Smoked Paprika
Are you craving a refreshing salad that breaks away from the traditional Caesar? This delightful Scampi Salad, marrying sweet honey and smoky paprika with succulent shrimp, is the perfect dish! A feast for the senses, this recipe offers a unique culinary experience that you won’t want to miss.
Why Choose This Recipe?
Have you ever thought about enhancing your salad game? Curious to try something that’s both light and incredibly flavorful? Let’s explore how this delightful combination of ingredients can make your meal memorable. Ready to impress your guests or treat yourself? Let’s dive in!
Recipe Information
- Servings: 4
- Total Time: 30 minutes
- Difficulty: Easy
Ingredients
- 24 scampi (peeled and deveined)
- 1 head of oak lettuce (or any mixed greens)
- 1/2 teaspoon smoked paprika
- 2 tablespoons honey
- 1 tablespoon soy sauce (salted)
- 1/2 pomegranate (seeds removed)
- 1 ripe mango (sliced into thin sticks)
- 2 garlic cloves (chopped)
- Handful of cherry tomatoes (quartered)
- 1 spring onion (sliced)
Instructions
- Start by peeling and deveining the scampi.
- Peel and chop the garlic into small pieces.
- Slice the mango into thin sticks.
- Wash the oak lettuce thoroughly and pat dry.
- Thinly slice the spring onion.
- Cut the cherry tomatoes into quarters.
- Slice the pomegranate in half and extract the seeds from one half.
- In a wok, heat some peanut oil over high heat and fry the garlic until golden (careful not to burn it).
- Add the smoked paprika and scampi, stirring quickly to coat.
- Remove from heat, then stir in the soy sauce and honey.
- Reduce the heat slightly and let the mixture simmer for 30 seconds.
- Present the salad by layering the lettuce, followed by the scampi and drizzling the honey sauce over the top.
Notes
Make sure not to overcook the scampi to keep them juicy and tender. Adjust the seasoning according to your preference.
Recipe Tips
For added crunch, consider adding nuts like walnuts or almonds. You can also substitute the mango with seasonal fruits for variations throughout the year.
Nutritional Information
Each serving of this salad contains approximately 300 calories, 20g of protein, and 15g of carbohydrates.
FAQ
- Can I make this salad in advance?
- For the best taste, it’s recommended to prepare the salad fresh, but you can prepare ingredients in advance.
- What can I substitute for scampi?
- Shrimp or chicken breast can be good alternatives that complement the flavors.
- Is this recipe suitable for meal prep?
- Yes! You can portion it out in containers and add dressing right before eating to maintain freshness.
- What dressing would you recommend?
- The honey sauce in this recipe serves as a delightful dressing, but a light vinaigrette also pairs well.
- Can I add more vegetables?
- Absolutely! Feel free to incorporate more colorful veggies like bell peppers or cucumbers for added nutrients.
