Quiche Saumon fumé Sauvage – courgette – chèvre

Healthy Smoothie

Spring is upon us, bringing with it the desire for fresh fruits and vitamins. Are you looking for a refreshing way to kickstart your day? This healthy smoothie recipe features pineapple, avocado, kiwi, and coconut—ideal for an energy boost!

Recipe Information

  • Servings: 2
  • Total Time: 10 minutes
  • Difficulty: Easy

Ingredients

  • 1/2 pineapple, peeled and chopped
  • 1 ripe avocado, pitted and scooped
  • 1 kiwi, peeled and sliced
  • 600 ml coconut water
  • 2 handfuls of spinach
  • A drizzle of agave syrup (to taste)

Instructions

  1. Prepare the Ingredients: Chop the pineapple, scoop the avocado, and slice the kiwi.
  2. Blend: In a blender, combine the pineapple, avocado, kiwi, coconut water, and spinach.
  3. Sugar it Up: Add a drizzle of agave syrup for sweetness, adjusting to your taste.
  4. Blend Until Smooth: Blend all ingredients until you achieve a creamy texture.
  5. Serve: Pour into glasses and enjoy your nutritious smoothie immediately.

Notes

Feel free to add more fruits like banana or berries to diversify flavors!

Recipe Tips

  • For an extra chill, freeze some of the pineapple and add it to your blend.
  • You can substitute the coconut water with almond milk if preferred.

Nutritional Information

Approx. 200 calories per serving

Frequently Asked Questions

Can I make this smoothie in advance?

Yes, you can prepare it a few hours ahead, but it’s best enjoyed fresh.

What can I use instead of coconut water?

Almond milk or regular water can be great substitutes!

Is this smoothie vegan?

Yes, this recipe is completely plant-based.

How long will it last in the fridge?

It’s best consumed within 24 hours for freshness, but it can last up to 48 hours.

Can I add protein powder to this smoothie?

Absolutely! It’s a great way to boost your protein intake.

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