Chef Bihi Swiss Potato Cushions with Etivaz AOP Cheese and Truffle Shavings
As the winters roll in, there’s nothing quite like indulging in the rich flavors of cheese, especially the exquisite Swiss Etivaz AOP. Whether you’re hosting a dinner party or simply treating yourself, these fluffy potato cushions are not just easy to make, but are guaranteed to impress your guests and satisfy your taste buds.
Recipe Information
- Servings: 4
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
- Total Time: 50 minutes
- Difficulty: Easy
Ingredients
-
Main Ingredients:
- 150g of starchy potatoes
- 2 tablespoons of all-purpose flour
- 1 tablespoon of corn starch
- 2 pinches of salt
- Freshly ground black pepper
- 200g of Etivaz AOP cheese
- Oil for frying (peanut oil recommended)
- 1 small truffle (optional)
Instructions
- Peel the potatoes and boil them in salted water for 20 minutes.
- Drain the potatoes and mash them using a potato masher.
- Mix the mashed potatoes with flours, salt, and pepper until smooth.
- Grate ¾ of the Etivaz AOP cheese and fold it into the potato mixture.
- Heat oil in a deep frying pot to 180°C (356°F).
- Form the potato mixture into elongated cushions and cut them into desired sizes.
- Press a fork on each cushion to create a design.
- Fry the cushions until golden brown, then drain them on a paper towel.
- While still hot, grate the remaining Etivaz AOP cheese on top of the cushions, and if desired, add fresh truffle shavings.
Notes
Try serving these potato cushions as a side dish with your favorite protein or enjoy them as a delicious snack.
Recipe Tips
- For an extra creamy texture, add a splash of cream to the potato mixture before frying.
- Experiment with different types of cheese if you don’t have Etivaz AOP available.
Nutritional Information
Each serving contains approximately 150 calories, 8g protein, 10g fat, and 12g carbohydrates.
Frequently Asked Questions (FAQ)
- Can I prepare these cushions in advance?
- Yes! You can prepare the potato mixture and shape the cushions, then refrigerate them. Fry just before serving.
- What can I serve with these potato cushions?
- They pair well with salads, roasted vegetables, or your favorite protein dish.
- Can I use a different cheese?
- Absolutely! Feel free to substitute with another type of melting cheese if necessary.
- Is it possible to bake instead of frying?
- Yes, you can bake them in the oven at 200°C (400°F) for about 20-25 minutes until golden brown.
- How do I store leftovers?
- Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for the best result.
