Crostini with Grapes & San Marzano Tomatoes / Grilled Halloumi / Strawberries / Pickled Onions

Crostini tomates en grappe & San Marzano / Halloumi grillé / fraises / oignons pickels

Crostini with Grapes & San Marzano Tomatoes / Grilled Halloumi / Strawberries / Pickled Onions

This delightful Mediterranean recipe is perfect for a summer gathering or a special occasion. Transport yourself to a sun-drenched seaside with each bite. Imagine sitting under warm rays, surrounded by friends, enjoying the vibrant flavors of fresh ingredients. Are you ready to embark on this culinary journey?

Recipe Information

  • Servings: 4
  • Preparation Time: 20 minutes
  • Cooking Time: 10 minutes
  • Total Time: 30 minutes
  • Difficulty: Easy

Ingredients

  • 1 ciabatta
  • 2 grape tomatoes
  • 2 San Marzano tomatoes
  • 1 package of Halloumi cheese
  • 4-5 strawberries
  • 2-3 pickled red onions
  • Fresh basil leaves
  • 3 tablespoons olive oil
  • 1 tablespoon white vinegar
  • A pinch of fleur de sel (sea salt)

Instructions

  1. Cut the grape tomatoes in half and de-seed them.
  2. Chop the tomatoes and strawberries into small dice.
  3. In a large bowl, combine the chopped tomatoes, strawberries, olive oil, vinegar, and a pinch of salt. Mix well.
  4. Slice the Halloumi cheese into 1 cm thick pieces and grill them in a pan for about 1 minute on each side until golden brown.
  5. Cut the ciabatta into slices and grill them in the oven with a drizzle of olive oil until slightly crispy.
  6. Top each piece of ciabatta with the tomato and strawberry mixture, then garnish with pickled onions and fresh basil leaves.

Notes

This recipe can easily be adjusted based on your preferences. Feel free to add other fresh herbs or toppings like arugula for a peppery flavor.

Recipe Tips

Ensure to use ripe tomatoes for the best flavor. This dish is best served fresh but can also be prepared ahead of time. Just assemble it right before serving for optimal texture.

Nutritional Information

Approximate nutrition per serving: 250 calories, 15g fat, 22g carbohydrates, 8g protein.

Frequently Asked Questions

Can I use a different type of bread?
Yes, you can use any crusty bread that you prefer, such as baguette or sourdough.
Is this recipe suitable for vegetarians?
Absolutely! This recipe is entirely vegetarian as it contains no meat products.
Can I add other fruits or vegetables?
Yes! Other fruits like peaches or vegetables like bell peppers can offer a nice twist.
How long can I store leftovers?
Leftovers can be stored in the refrigerator for up to 2 days. Reheat the ciabatta before serving.
What wine pairs well with this dish?
A chilled white wine, such as Sauvignon Blanc or a light rosé, pairs beautifully with this crostini.

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