Chef Bihi Chicken Broth with Vegetables
If your New Year’s Eve was full of festivities and you’re struggling to recover, don’t worry! This delicious chicken broth recipe will help you get back on your feet. Plus, who hasn’t cooked in their pajamas while daydreaming? Let’s dive into this comforting recipe that warms both your heart and soul!
Recipe Information
- Servings: 4-6
- Total Time: 2 hours 30 minutes
- Preparation Time: 30 minutes
- Cooking Time: 2 hours
- Difficulty: Easy
Ingredients
- 1 free-range chicken
- 1 bunch of turnips
- 1 bunch of leeks
- 1 kg of carrots
- 4 stalks of celery
- 1 bouquet garni (a bundle of herbs)
- Salt to taste
- Pepper to taste
- 4 large crisp breads or small alphabet pasta (optional)
Instructions
- Peel the carrots and cut them into large pieces.
- Chop the leeks into sections and wash them thoroughly.
- Clean the turnips and cut them into quarters.
- Remove the strings from the celery stalks and cut them into pieces.
- In a large pot, place the chicken, vegetables, bouquet garni, a little salt, and a bit of pepper.
- Let it cook gently on low heat for 2 hours.
- After 2 hours, remove the chicken from the pot, debone it, and shred the meat.
- Return the shredded chicken to the broth.
- Serve in large bowls and either top with a crisp bread slice or add 100g of alphabet pasta, allowing it to swell in the broth for a few minutes.
Notes
This broth is not only delicious but also a great remedy for a hangover. It can be stored in the refrigerator for up to 3 days and freezes well for later use.
Recipe Tips
Feel free to add other vegetables such as potatoes or cabbage for extra flavor. For a richer broth, consider adding bones to the pot.
Nutritional Information
This recipe is packed with nutrients, providing a healthy dose of protein, vitamins, and minerals per serving.
Frequently Asked Questions
-
Can I use leftover chicken for this recipe?
Yes, leftover rotisserie chicken works great as a time saver! -
How can I make this recipe vegetarian?
Swap the chicken for vegetables and use vegetable broth instead. -
Can I add other herbs?
Absolutely! Fresh thyme or parsley would be delightful additions. -
Is it necessary to use a whole chicken?
While a whole chicken provides the best flavor, you can use chicken pieces as well. -
How do I store leftovers?
Allow the broth to cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days or freeze for longer storage.
